Braised Beef vs Sautéed Vegetables with Guacamole Enchilada
The Fishbowl Braised Beef has 502 fewer calories and 0.4 g less protein than the GYG Sautéed Vegetables with Guacamole Enchilada.
| Per serve | Braised BeefFishbowl | Sautéed Vegetables with Guacamole EnchiladaGYG |
|---|---|---|
| Calories | 678 cal | 1180 cal |
| Kilojoules | 2840 kJ | 4950 kJ |
| Protein | 34.5 g | 34.9 g |
| Total Fat | 34.7 g | 61.9 g |
| Saturated Fat | 7.4 g | 24.1 g |
| Carbohydrates | 50.6 g | 119.0 g |
| Sugar | 20.5 g | 15.5 g |
| Fibre | 0.0 g | 14.2 g |
| Sodium | 1430.0 mg | 3140.0 mg |